About Us

Oak on Camelback is a St. Francis neighborhood gathering place for the people and the community set in the heart of Phoenix. We are a neighborhood restaurant, inspired globally with the goal of giving you an unforgettable dining experience.  We offer a unique combination of hand-crafted food and drink in a warm, inviting, and inspired setting at a good value.

Read more about us


Call us at (602)-200-8111 or book a table through Tock:

the Chef

Chef Bogart

Chef Robert Bogart’s ownership of Oak on Camelback and St. Francis Restaurants, is both a return to his past and a breath of new life for the concept.  His love for cooking began by cooking wood-fired food while camping outside with his grandfather in Texas.  From there, he went to culinary school in 2001 at the Scottsdale Culinary Institute, Arizona. Chef Bogart then had the opportunity to be the opening Executive Chef of Elway’s steakhouse at the Ritz Carlton Denver. Chef Bogart focuses on using seasonal, quality ingredients and techniques both with food and his staff.

Chef Bogart has cooked at the James Beard House in New York and been asked to cook at multiple Ritz Carlton properties throughout his 8 years with the company.  Having worked recently on opening restaurants in California he found his way back to Arizona. Now he is back in the town where he started his career and back cooking food by wood-fire in St. Francis’s custom wood burning oven.

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    We’re inspired by excellent
    service, and a unique menu

    Our Menu
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    We offer
    Happy Hour everyday

    Our menu
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Private parties

Book your next party with us!

We would be honored to provide our services for your next event. Each event is bespoke to your tastes and needs, to provide the best experience possible for you and your guests.

Book now!

Order Online
from St. Francis



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111 East Camelback Road
Phoenix, AZ


Tue, Wed, Thur
3:00 PM - 9:00 PM
3:00 PM - 10:00 PM
10:00 AM - 10:00 PM
10:00 AM - 3:00 PM